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La vinification est faite \u00e0 partir d’une s\u00e9lection de raisins cultiv\u00e9s \u00e0 la Quinta das Braceiras.
Id\u00e9al pour les entr\u00e9es comme le jambon pata negra et le fromage \u00e0 p\u00e2te molle, les plats de viande rouge, les viandes de gibier et les desserts.<\/p>\n","protected":false},"featured_media":945,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"
VINIFICATION
La vinification est faite \u00e0 partir d'une s\u00e9lection de raisins cultiv\u00e9s \u00e0 Quinta das Braceiras. Tous les raisins sont cueillis \u00e0 la main au moment id\u00e9al de la maturation. Les raisins r\u00e9colt\u00e9s sur d'excellents terroirs ont donn\u00e9 naissance \u00e0 l'assemblage de ces 2 vari\u00e9t\u00e9s qui, apr\u00e8s une \u00e9tape de 18 mois en f\u00fbts de ch\u00eane fran\u00e7ais neufs, a \u00e9t\u00e9 soumis \u00e0 une l\u00e9g\u00e8re filtration avant la mise en bouteille.
INFORMATIONS SUR LES ALLERG\u00c8NES
Contient des sulfites
NOTES DE D\u00c9GUSTATION
Couleur
Grenat intense
Saveur
Bouche ouverte et texture large, complexe avec des tanins vibrants et beaucoup d'impact de d\u00e9gustation bien que l'\u00e9l\u00e9gance \u00e0 dominer.
Gastronomie
Id\u00e9al pour les entr\u00e9es comme le jambon pata negra et le fromage \u00e0 p\u00e2te molle, les plats de viande rouge, les viandes de gibier et les desserts.<\/p>","_et_gb_content_width":""},"product_cat":[144,153,141],"product_tag":[358,393,396],"class_list":["post-1291","product","type-product","status-publish","has-post-thumbnail","hentry","product_cat-douro-superior-fr","product_cat-rouge","product_cat-vins","product_tag-2015-fr","product_tag-rouge","product_tag-vin"],"acf":[],"yoast_head":"\n